TYPE OF WINE
Still white wine
Grapes coming from the vocated IGT area located in the territory of Apulia Region (South-Italy)
Good exposure and ventilation typical of a peninsula surrounded by sea. Soils are mainly clayey, but you can also find fine and calcareous soils with limited thickness and excellent drainage or red soils, stony, and rich in minerals.
Relatively soon in the second half of August.
Soft pressing of the grapes and fermentation at low controlled temperature in stainless steel tanks. Wine rests and refines in steel tanks for a brief period of time before bottling.
Straw yellow with greenish hints
Intensely flavored and aromatic with floral and fruity notes of pear and toasted almond that over time develop more spicy and nutty notes.
Palate with a floral aroma and notes of honey and spice with the potential to continue improving with bottle age.
While in Italy it commonly is used with fish and shellfish, it also goes well with chicken, pork and veal with any sauces that are not strongly citrusy. Suitable to several kinds of cheeses.
Serving at room temperature, about 18-20°C.